Chill-On News

What's For Lunch Conference

08-06-2011 16:18

Food integrity is becoming increasingly important; authenticity, origin of food, geographical location (terroir), traceability and security and safety of food production requires new diagnostic tools and implementation of new information systems.

CHILL-ON at FrioTrack

2011-01-04 14:36

CHILL-ON results were presented during a seperate session under the umbrella of the FrioTrack conference in Barcelona on 18th November 2010.

Watch the presentations


MATÍS - Food Research, Innovation & Safety

Supply data and participate in HACCP and QMRA model concept and implementation analysis of the fish chain requirements and needs, development of qPCR methods for specific spoilage organisms (SSOs), comparison of new cooling methodologies, validation, dissemination and training

Emilía Martinsdóttir

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Phone: +354 (422) 5000
Fax: +354 (422) 5001

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101 Reykjavik